Yummy Mummy Hot Dogs

Instructions

1. Preheat oven to 190 degrees Celsius.
2. Unroll the dough and cut into thin strips
3. Wrap each hot dog in dough strips, crisscrossing them like mummy bandages. Leave a small space at the top for the 'face.'
4. Optional: Place a slice of cheese beneath the dough for added flavour.
5. Place them on a baking sheet lined with parchment paper and lightly spray with cooking spray or brush them with melted butter.
6. Bake them for 12-15 minutes or until golden brown
7. Add the eyes using dots of mustard or ketchup, or use sweets as eyes if you want a more cartoon look.
8. Serve them warm with dipping sauces like ketchup or 'bloody' marinara sauce